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Colloidal Silver is a natural, safe, non toxic antibiotic effective in killing over 650 pathogens including viruses, bacteria, fungus and yeast. It is available in health food stores, pharmacies and from health care practitioners without a prescription. Prior to 1934 when penicillin was discovered, colloidal silver was the drug of choice for many diseases but was very expensive. Penicillin, a much cheaper antibiotic came into favor and lead to the development of many more manufactured antibiotics. Several things occurred to bring colloidal silver back. First, technology was developed that made colloidal silver less expensive to make. Second, HIV occurred, Chronic Fatigue and Candida proliferated and many diseases became resistant to the manufactured antibiotics. In addition there was a growing concern about possible side effects and drastic gastrointestinal upset from the artificial antibiotics. In short, colloidal silver is natural, has no side effects, can not become drug resistant. Colloidal silver is also the alternative antibiotic for the growing for the growing segment of the population that does not want to use manufactured antibiotics. It can be used ocularly, topically and orally. HISTORY OF COLLOIDAL SILVER
Silver is the original natural antibiotic. Hippocrates the father of modern medicine noted that silver had beneficial healing and anti-disease properties. The early Greeks and Romans used silver as a preservative. The royalty of Europe ate off of silver plates and used silver utensils. The silver they were ingesting was silver salt, the mineral, not colloidal silver, but just the same they received the benefit of an enhanced immune system and did not suffer the common illnesses of the day. They had so much silver in their systems their blood was blue, hence the term "blue bloods". In the late 1800's and early 1900's colloidal silver was manufactured and used as an antibiotic. It was made either by a grind method of grinding the silver into small particles and suspending the silver in the water, by a chemical method using ferrous sulfate, sodium citrate and silver nitrate in water or by an electrical method where two electrodes were placed into distilled water and a current was passed through the electrodes resulting in the formation of silver particles in the water. To help hold the silver in suspension in the water, a protein albumin was added. This colloidal silver was referred to as Silver Protein.
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