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Food Science - Carb-Down - 90 Food Science - Carb-Down - 90

SKU: FS-3737_9    UPC: 026664373793

Suggested Retail Price: $38.80  SRP
 
Our Price: $19.40    Save 50%
  (Total Health web price as of 04/19/14)

 

Quantity:   4 IN STOCK     


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Product Review: Write your own review
Food Science Carb-Down
A vegetarian dietary supplement to inhibit carbohydrate absorption. Carb-Down is a unique combination of Phase 2 brand starch neutralizer, Gymnema sylvestre, and Chromemate brand chromium polynicotinate. Phase 2 starch neutralizer is an extract from the white kidney bean (Phaseolus vulgaris). Research shows that this extract can block the absorption of carbohydrates (from starch) because it contains a protein component that inhibits the enzyme, alpha-amylase from breaking down carbohydrates from foods. When this enzyme is blocked, the starch that’s eaten cannot be converted to fat. In a recent double-blind study in humans, Phase 2 starch neutralizer decreased the percentage of caloric burden from complex carbohydrates by 60%. The addition of Gymnema sylvestre and Chromemate is to support appetite control and glucose metabolism.

Suggested Use: Take 1 capsule with water before any meal containing carbohydrates from starch.

Each capsule contains:
Chromium (as Chromium Polynicotinate) . . . . . 100 mcg
Phaseouls vulgaris (white kidney bean) Extract . 500 mg
Gymnema sylvestre (leaf) . . . . . . . . . . . . 100 mg

Other ingredients: Phase 2 brand Phaseolus bulgaris, Chromemate brand chromium polynicotinate, rice flour, vegetable stearate, vegetable cellulose.

The statements included above have not been evaluated by the FDA or Total Health. This product is not intended to diagnose, treat, cure or prevent any disease.


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