Enzymedica Enzyme Nutrition for Men 120ct
Enzyme Nutrition for Men contains Enzyme Activated Nutrients (EAN) as part of a whole food matrix. It is personalized to meet the unique needs of modern men.
Each ingredient is grown to preserve the highest potency of enzymes contained within the food structure. Additional enzyme blends (Thera-blend) enhance the utilization of vitamins and minerals ensuring the products are easily digestible while maximizing their ability to support heart health, increase energy and support immune function.*
Enzyme Nutrition for Men also contains guaranteed potency probiotics along with nutrient-rich superfoods and daily botanicals.
Enzyme Activated Nutrients
Enzymedica believes the greatest science comes from observing nature. Nature never provides vitamins and minerals in a single isolated molecule. Furthermore, no single isolated vitamin or mineral in any nutrient matrix is solely responsible for a nutritional benefit; it must be attached to cofactors and enzymes to be utilized by the cells of the body.
Vitamins and minerals (nutrients) that are part of a complex grouping of naturally occurring compounds in whole foods are best described as nutriments. This complex matrix includes enzymes, coenzymes, cofactors and phytonutrients, along with amino acids, lipids and carbohydrates. The greater the density of vitamins or minerals bound in such a matrix, the greater nutritional value of the food and the more benefit the body will derive.
Enzyme Activated Nutrients are grown to preserve the highest enzyme potency from within the food structure. These enzymes along with naturally occurring cofactors ensure that the body recognizes and utilizes the nutrients as whole food, thus increasing potency.
Enzymedica has also added Thera-blend, a unique enzyme blend, specifically formulated to enhance the value of the vitamins and minerals in the body. This combination makes them easily digestible and absorbable while improving utilization. Naturally occurring ATP complements a healthy diet by increasing the energy potential of the foods consumed.