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> Pure Encapsulations - Grape Pip 100 mg - 120 vcaps
SKU: PE-GP11 UPC: 766298001449
Pure Encapsulations - Grape Pip 100 mg - 120 vcaps
Manufacturer's Suggested Retail Price:
on your whole order with this product!
(Online price as of 10/21/19...not applicable to retail store purchases)
Currently out of stock...order now...usually available within 2 business days
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Grape Pip Powerful antioxidant and vascular support
Grape pips (seeds) are a superior source of unique flavonoids known as proanthocyanidins or oligomeric procyanidin complexes (OPC). These compounds are among the most powerful antioxidants known in nature, as laboratory studies have shown these compounds to be 20 times more powerful than vitamin C and 50 times more powerful than vitamin E in antioxidant capability. Proanthocyanidins quench several types of reactive oxygen species, chelate divalent metals involved in catalyzing oxidative cascades, and moderate enzymes that generate reactive oxygen. This multidimensional effect enables excellent antioxidant protection. Oligomeric proanthocyanidins have also been shown to maintain healthy collagenase, elastase and hyaluronidase enzyme activity, supporting endothelial integrity. These actions have been shown to support vascular health. As these compounds are relatives of the anthocyanins in bilberry, they also support visual adaptation and performance. This extract contains 92-95% oligomeric proanthocyanidins by weight.
Grape Pip provides unique antioxidant protection and supports vascular health.
Amount Per Serving
each vegetable capsule contains:
grape (Vitis vinifera) seed extract 100 mg.
(standardized to contain 92% polyphenols)
vitamin C (as ascorbyl palmitate) 3 mg.
(hypo-allergenic plant fiber added to complete capsule volume requirement)
1–3 capsules per day, in divided doses, between meals.
The statements included above have not been evaluated by the FDA or Total Health. This product is not intended to diagnose, treat, cure or prevent any disease.
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120 Broadhollow Rd, Farmingdale, NY 11735
Phone: 800-283-2833 Email:
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